Szomjas Farkas

In 2021, Somjas Farkas, who once photographed small-brewery beers with yucca palm, left his Instagram role - yucca is still in the shop window - to transfer his tasting experiences to his own restaurant, which he refers to as a gastropub. In addition, it does this in the part of Dob utca, where the sidewalk widens so much that it can seat up to 30 people on the terrace from spring to autumn. in the background country. The place has a wooden simplicity. There are six beer taps, two are Czech beers, one is Pécsi, and three are genuine small-brewery beers, of which the portion is 4 deci. If that's not enough, there are ten times as many boxes in the fridge, especially concentrated and refreshing, while upstairs the perfect Neapolitan pizza is being prepared, you know the one with thin crust. The prices are the usual in this genre, the quality is charged here, as in other similar places in the city center, but here you can also pay with the SZÉP card, so those who spend little on accommodation / services can enjoy it here as a member of the wolf pack.